Cooking Basics

Feb 3 - Mar 9
10:00am - 12:00pm
  • 10455-172 Street
  • Cost: Free

This course is temporarily suspended. Please check back for updates. 


6 Monday sessions @ 3 hours each


In this 6-Week Basics Course learners will become familiar with the impact food can have on their mood, and the basics in the menu planning, budgeting and shopping. Participants will dine together with their creations!

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Or Call 780-784-3492 to Register

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