Cooking Basics

  • 10455-172 Street
  • Cost: Free

Time:  Wednesdays 10:00am – 12:30pm  (October 21st, 28th; November 4th, 18th, 25th; December 2nd)

Location:  Prosper Place Clubhouse, 10455 172 Street

Contact:  Fay Swann  780-426-7861  OR  fswann@prosperplace.org

LIMIT: 4 participants

 

Description

In this 6-Week Basics Course learners will become familiar with the impact food can have on their mood, and the basics in the menu planning, budgeting and shopping. Participants will dine together with their creations!

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